Mele
Kalikimaka
Special Holiday Menu
Available only on December 24-25, 2023
First Course
B&B Ahi
Blackened Yellowfin Tuna, Seared Rare, Sake-Mustard Beurre Blanc, Mango-Papaya-Avocado Relish*~
Lump Crab Cakes
House Made Tartar Sauce, Preserved Lemon Salad
Kalua Pig Pot Stickers
Caramelized Maui Pineapple Curry
Lobster Bisque
Lobster-Avocado Relish
Greek Maui Wowie
Maui Onions, Tiger Prawns, Tomatoes, Avocado, Romaine, Feta, Caper Vinaigrette*
Strawberry-Beet Salad
Li Hing Mui Strawberries, Roasted Beets, Arugula Pesto, Spiced Candied Nuts, Goat Cheese*
Caesar
Baby Romaine, Shaved Parmigiano-Reggiano, Garlic Bread
Entrees
Fresh Island Catch Picatta
Sautéed in Lemon, Butter & Capers, Farrotto, Broccolini, 24 Hour Tomato Puree
Mahi Mahi
Macadamia Nut Crusted, Whipped Okinawan Purple Sweet Potatoes, Lilikoi Butter Sauce
Shrimp & Scallop Scampi
Tiger Shrimp, Diver Scallops, Cherry Tomatoes, Linguini, Lemon, Garlic, Basil
Grilled Ahi
Parmesan-Polenta Fries, Asparagus, Brandy-Peppercorn Sauce~
14 oz Rib Eye Steak
Loaded Mashed Potatoes, Grilled Asparagus, Baby Carrots, Garlic Butter~
Holiday Special
Filet Mignon & Grilled Lobster Tail
Bacon & Chive Mac & Cheese, Seasonal Vegetables, Black Truffle Sauce, Beurre Blanc ~
Desserts
Tiramisu
Kahlua, Dark Rum & Espresso-Soaked Lady Fingers, Mascarpone & Cocoa Powder
New York Style Cheesecake
Chef’s Daily Selection
Chocolate – Macadamia Nut Brownie
Vanilla Bean Ice Cream, Salted Caramel
$135 per person
plus Hawaii state tax & gratuity
*Gluten-Free Menu Items Plant Based
~Consuming raw or undercooked foods may increase your risk of food-borne illness
Please be advised that an 20% gratuity will be added to parties of six or more
A 2% service charge will be added to all food sales & distributed to the kitchen staff
RESTAURANT OPENING HOURS
5:00pm- 9:00pm Nightly
LAST SEATING TIME
8:30pm
Our Seafood Restaurant Address
OUR SEAFOOD RESTAURANT ADDRESS
Fairmont Kea Lani - Maui